I stopped by to see my friends at Court Pastry today. I could hang out in there for hours inhaling the heavenly aromas.
Gasper was busy making his famous sfogliatelle. Somehow he makes great conversation and delicious pastry at the same time.
Waiting to be baked…
But first – it’s time to take the Biscotti di San Martino out of the gorgeous oven.
When you take the tour you’ll be able to sample these EXCELLENT cannolis – they have a fan base that rivals a rockstar.
Court Pastry is an oasis of charm, history and sweetness.
I can’t wait to bring you here!